This glaze can be used on any chicken, porkchop, beef, or mushroom dish or your choice.
Ingredients:
¾ cup Q&H habanero honey
3 tbsp fresh lime juice
Directions:
Combine the habanero honey and lime juice in a small, non-stick pan and allow to simmer over low heat while you prepare your dish.
Add the glaze to your meat dish during the last 10 minutes of cooking.